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Pane e Bene
Online Ordering Menu
1620 Post Rd E
Westport, CT 06880
(203) 292-9584
5:00 PM - 9:00 PM
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APPETIZERS
Mitili Al Vino Bianco
P.E.I. mussels in a garlic, parsley, white broth.
$15.00
Bruschetta Al Pomodoro
Tomato bruschetta.
$9.00
Fried Zucchini
Served with a side of marinara.
$9.00
Calamari Fritti
Fried calamari.
$15.00
Stuffed Pepper
Stuffed peppers with Italian sweet sausage.
$13.00
Escargot
$13.00
Shrimp Pane E Bene
Sauteed with sundried tomato, garlic, white wine, over butter beans, lightly spicy.
$18.00
Burrata Con Prosciutto
Liuzzi soft shell mozzarella with creamy heart, and parma prosciutto.
$16.00
Grilled Octopus
Olive oil and lemon.
$19.00
Mozzarella Caprese
Imported bufala mozzarella, fresh tomato, roasted peppers, and basil.
$16.00
SOUPS
Minestrone
Vegetable soup.
$10.00
Stracciatella Fiorentina
Egg drop soup with spinach.
$10.00
SALADS
Della Casa
Mixed greens, tomatoes, onions, Gaeta olives, cucumber, red wine, vinegar, and olive oil.
$8.00+
Beets Salad
Roasted red beets with onion, ricotta, parmigiano, and goat cheese.
$8.00+
Caesar Salad
Classic Caesar dressing.
$8.00+
Arugula Parmigiano
Wild arugula, portobello mushrooms, shaved parmigiano, and lemon vinaigrette.
$8.00+
Romano Gorgonzola
Romaine lettuce, Gorgonzola, walnuts, strawberry, and balsamic vinaigrette.
$8.00+
Nanette
Belgium endive, radicchio, Bibb lettuce, shaved pecorino, fava beans, and lemon vinaigrette.
$8.00+
FLATBREAD
Margherita
Tomato, fresh herbs and garlic, mozzarella.
$12.00
Scarpariello
Hot cherry peppers, balsamic, sweet sausages, and mozzarella.
$15.00
PASTA
Whole wheat, gluten free, and protein plus options available.
Fettuccini Nere Al Fruitti Di Mare
Squid ink fettuccine tossed with shrimp, calamari, octopus, clams and mussels, in a marinara sauce.
$30.00
Linguine Alle Vongole
Linguine with red or white P.E.I. clam sauce.
$25.00
Penne Alla Vodka
Penne a la vodka.
$15.00+
Garganelli Cacio Pepe
Garganelli penne shaped pasta, pecorino romano, and black pepper.
$16.00+
Fettuccine Pavarotti
Fresh made fettuccine, meat sauce, porcini, and a touch of cream.
$17.00+
Cavatelli con Salsiccia
Homemade cavatelli with Italian sweet sausages, mushrooms, and marinara sauce.
$17.00+
Mare e Monte
Egg fettuccine, tossed with sea scallops, and wild mushrooms, in a black truffle cream sauce.
$18.00+
Gnocchetti A La Norma
Fresh made potato gnocchi, tossed with eggplant, garlic, tomato and basil, topped with ricotta salata.
$17.00+
Crespelle Al Forno
Filled with ricotta, swiss chard, organic kale, baked with bechamel marinara and parmigiano.
$25.00
SEAFOOD
Cacciucco
Seafood medley of shrimp, calamari, clams, mussels, sea scallops, and fresh fish in a light tomato broth.
$34.00
Pistachio Crusted Salmon
Pan roasted king organic salmon, pistachio and orange crusted, in an orange glaze.
$35.00
Codfish Al Limone
Pan roasted with lemon sauce, capers, and fresh herbs.
$30.00
MEAT & POULTRY
Polletto
Crispy, juicy, oven roasted Cornish hen, Tuscan herb.
$26.00
Capricciosa
Breaded veal chop or chicken, topped with arugula, tomato, and mozzarella ciliegine.
$25.00
Parmigiana
Classic parmigiana served with linguine marinara. Veal chop or chicken.
$25.00
Costata di Maiale Scarpariello
Pork chop, hot cherry pepper, balsamic vinegar, garlic, olive oil, and rosemary.
$25.00
Veal Pinuccia
Veal scaloppini, peas, onions, white wine.
$30.00
Nodino Di Vitello
Veal loin chop, pan roasted with garlic and rosemary.
$42.00
GREENS
Brussel Sprouts
Sauteed with shallots and crispy prosciutto.
$12.00
Spinaci All'Aglio
Sauteed spinach in garlic and olive oil.
$8.00
Broccolini
Sauteed in garlic oil.
$10.00
ITALIAN FRIES
Patatine Fritte
Simply fried.
$7.00
Patatine Creolate
Blackened.
$8.00
Patatine Tartufate
Truffle coated.
$9.00
DESSERT
Tiramisu
Espresso coffee liqueur, ladyfingers, and marscapone.
$10.00
Lava Cake
Served warm with fresh-made whipped cream, chocolate sauce, and shaved Belgian chocolate.
$12.00
Sorbet
In its own shell with orange and lemon.
$10.00
Tortone
A souffle cup of bisque tortoni ice cream, topped with macaroon crunch.
$5.00
Biscotti
$5.00
Pie of the Day
Blueberry pie a la mode.
$10.00
Nutella Pannacotta
$8.00
Gluten-Free Vegan Razberry Cobbler
$10.00
Gelati
Chocolate, vanilla, strawberry, pistachio, or coffee.
$4.00+
Old-Fashioned Tartufo la Bomba
Classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a chocolate coating.
$10.00
Spumone
A large wedge of chocolate, rum, and pistachio ice cream loaded with cherry and almond.
$6.00
KIDS' MENU
Chicken Fingers with Fries
$10.00
Penne a la Vodka
$10.00
Fish & Chips
$10.00
Spaghetti & Meatball
$10.00
Baked Ziti
$10.00
Fried Mozzarella Sticks
$10.00
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